Rose Cottage Inn South Downs Alciston Pub

BLACKBOARD SPECIALS
(typical)

Homemade soup of the day…. £3.95
with bread

Hummus or guacamole …£4.95
with toasted pitta

Potted brown shrimps …£6.25
with granary toast

Char-grilled Sussex steaks (the butchers choice)

8oz. Rib-eye…£10.95 10oz. Rib-eye…£14.50 8oz. Fillet….£17.95
All served with chips and a choice of salad
or peas, tomatoes & mushrooms
(Traditional breeds reared locally)

Portabello mushroom parcel…£9.50
filled with dolcelatte, spinach, butternut squash & pine nuts, served with salad or veg & pots

Traditional homemade Beef Lasagne…£8.95
with salad or garlic bread

Roasted breast of free range Sussex chicken... £10.95
with an apricot, leek & tarragon stuffing & a cream sauce

Homemade ‘korma’ style free range chicken curry… £9.25
with basmati rice, poppadom & mango chutney

Homemade Steak & Ale pie... £8.95
with short-crust pastry & vegetables

Local ‘Sussex Butchers’ pork sausages… £8.50
with mash & onion gravy

Casserole of local Firle/Alciston Partridge... £11.95
with apple, cider, ham, brandy & cream

Casserole of local ‘Charleston’ lamb… £10.95
with ginger, fresh herbs & garlic

‘Chinese’ style free-range Sussex pork... £9.25
with bean-shoots, black bean & oyster sauce
with rice & prawn crackers

Today’s Fish

Tiger prawns in filo pastry Starter... £5.45 Main... £9.95
with sweet chilli & hot-soy dips

Cheesy topped grilled garlic Mussels Starter £5.45…Main £9.95

Main

Jolly posh fish pie with Salmon & Tiger-prawns… £9.95
with creamy spinach topped with a potato & celeriac crust

A whole local plaice grilled... £10.95
with lemon & herb butter served with homemade tartare sauce

Pan-fried fillets of wild sea bass... £11.95
with a homemade roasted pepper, fennel & caper dressing

V.A.T. included at 15%.

Please order food & drinks from the bar

Traces of nuts or allergens may be present in any dish

Opening Times

Monday - Saturday
11.30am-3pm
6.30pm-11.00pm

Sunday
12am-3pm
7pm-10.30pm

Food
12-2pm
7-9pm

A-la-Carte restaurant
7-9pm

Sundays we offer a full service in the restaurant 12-2pm

updated 15th October 2009

Roasted breast of free range Sussex chicken... £10.95 with an apricot, leek & tarragon stuffing & a cream sauce

Local ‘Sussex Butchers’ pork sausages… £8.50 with mash & onion gravy

Today’s Fish

Please order food & drinks from the bar

Roasted breast of free range Sussex chicken... £10.95
with an apricot, leek & tarragon stuffing & a cream sauce

Local ‘Sussex Butchers’ pork sausages… £8.50
with mash & onion gravy